Gavi here, Jason is busy learning about biblical history and I did my ulpan homework during lunch today. So I get to write this post and take this funny picture of myself pretending to be quiet because Jason is studying in the background.

July 18: The temperature in the city climbed to 102F (39C if you will). Luckily, the Conservative Yeshiva (CY) is air conditioned (our apartment is not). I spent the very warm morning with a fellow HUC SO (Hebrew Union College Significant Other) whose wife is in Jason's class as a cantorial student. Ben V. and I walked up to the shuk together (bubby carts and water bottles in tow) and had a wonderful morning introducing each other to our personal shuk favorites. I was quite proud to introduce Ben V. to both kabbanos (made with kosher beef, not pork - duh - this is Jerusalem!) and bourekas (potato is the best kind, but I'm partial to any starch wrapped in starch). He showed me a yummy home-made trail mix place and we walked back on the route that passes by 15 Shekel shwarma in a lafa. $3.75 for a HUGE yummy wrap of fresh flatbread and kosher meat? YES PLEASE! This country is magical. Ben V. is a really cool guy, we come from different backgrounds but are both here for the same reason. The people we love found what they want to do and we are here to support them and have our own adventure and Jewish discoveries at the same time. Ben V. and his awesome wife also got married just before moving to Israel this year. It felt good to spend the morning with a new friend.